Missy Celine

Missy Celine

Tuesday, November 22, 2011

Ribs!!!

Monday evening.
Cold, humid & foggy 2 degrees in Amsterdam.

When you come to Amsterdam, you have to be a carnivore! Yes, steak, lamb chop, pork chop, and ribs here are just too delicious to miss! I had a sumptuos and sinfulicious dinner with my friends the night we arrived in Amsterdam!

Cafe Castell, please make reservation if you are having dinner on weekends, and please try to go early on weekdays, as the crowd will come in around 730pm onwards.

They serve some nice baguette with butter, or the herb & garlic butter.
I love the herb & garlic butter. It goes especially tasty with the rich and creamy lobster bisque!!


My starter - Escargot bake with herb & garlic butter. How can you say no to such delicacy??


Please try not to eat too much bread, else you will not be able to finish this!!!
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Nicely marinated and barbeque to perfection; crispy at the sides and the meat are still tender juicy!!
It'll be such a shame to not finish these RIBS!!!! It's finger licking good!!!

Not forgetting the grill to just tender and succulent Lambchop! Yumz...


And the aftermath
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It's just so delicious that we walloped everything! This is what i called a nice and fulfilling dinner! Guess i have to go on vege and stay away from meat for a few days, too much of a carnivore for tonight!

Bracing the cold to walk back to the hotel. The cold and lonesome sunday streets of Amsterdam, with christmas lights and decoration here and there.








Thank you so much for the great company and wonderful dinner in such a far far away and cold cold land.

I'm leaving for home tomorrow morning, can't wait to get back to the warm, and start my 1 week leave with my family. *bliss*

XOXO,
CeL|Ne

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